One hour rolls recipe

Recipe for one hour rolls in our easy yeast bread recipes collection.

Recipe ingredients

• 1 teaspoon salt
• 3 tablespoons vegetable oil
• 2 tablespoons granulated sugar
• 1 cup milk
• 1 package dry yeast
• 2 cups flour
• Melted butter

How to make one hour rolls

• Add salt, oil and sugar to milk and heat to 120 to 130 degrees F.
• Pour mixture over yeast. Add flour and mix well.
• Scrape dough onto a heavily floured surface. Dough will be sticky.
• Liberally sprinkle top of dough with more flour.
• Roll out, cut out rounds with biscuit cutter and brush with butter.
• Fold over and allow to rise on cookie sheet for 1 hour in warm place.
• Bake at 350 degrees F for 12 to 15 minutes.

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